Michelin-starred restaurants we have visited so far
11
11
9
Spectrum 
Embracing Local Treasures: A Chef’s Passion for Crafting Unforgettable Culinary Adventures
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2024-09-13 -
Amsterdam, Netherlands -
380 (250 Menu + 130 Wine pairing) per person -
-
4.7
Lillas Pastia
Experience the soulful delights of La Taberna de Lillas Pastia, where chef Carmelo Bosque’s passionate, truffle-inspired cuisine flourishes in a stunning modernist setting.
- 2024-09-07
- Huesca, Spain
- 120 (70 Menu + 50 Wine pairing) per person
-
- 4.5
JY's
At JY’S in Colmar, Chef Jean-Yves Schillinger offers exceptional cuisine blending local and global flavors in a contemporary, plant-inspired setting.
- 2024-08-15
- Colmar, France
- 275 (180 Menu + 95 Wine pairing) per person
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- 4.5
Max Cekot Kitchen
Despite its fine dining promise and high prices, Max Cekot Kitchen disappointed with mediocre food that failed to justify the expense.
- 2024-06-14
- Riga, Latvia
- 400 (200 Menu + 200 Wine pairing) per person
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- 4.8
Le Bernardin
This pricey restaurant has delighted NYC’s elite for nearly 30 years with impeccable seafood and impressive vegetarian dishes, offering indulgent desserts to finish.
- 2024-04-21
- New York, United States
- 470 (300 Menu + 170 Wine pairing) per person
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- 4.6
ABaC
At Jordi Cruz's restaurant, embark on a culinary journey where tradition meets innovation, flavors explode, and seasons dictate the menu.
- 2023-12-02
- Barcelona, Spain
- 435 (295 Menu + 140 Wine pairing) per person
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- 4.4
Ciel Bleu
An unforgettable gastronomic experience with panoramic views of Amsterdam
- 2023-09-15
- Amsterdam, Netherlands
- 530 (330 Menu + 200 Wine pairing) per person
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- 4.7
180° by Matthias Diether
Berlin-born Chef Matthias Diether, known for his elegant dishes, has journeyed from Germany to Dubai and now thrives in Estonia's cuisine
- 2023-08-24
- Tallinn, Estonia
- 384 (239 Menu + 145 Wine pairing) per person
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- 4.8
Can Jubany
A historic farmhouse near Vic, Can Jubany merges traditional charm with modern design, offering a culinary blend of old and new
- 2023-07-27
- Calldetenes, Spain
- 235 (145 Menu + 90 Wine pairing) per person
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- 4.8
Delta
A mysterious Haute Cuisine narrative that gradually unfolds through an Omnivore menu, full of gastronomic twists
- 2023-07-13
- Athens, Greece
- 400 (200 Menu + 200 Wine pairing) per person
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- 4.2
Les Cols Restaurant de Fina Puigdevall
Family-owned restaurant in a 15th century building and "food that hasn't travelled" concept
- 2023-04-20
- Olot, Spain
- 225 (165 Menu + 60 Wine pairing) per person
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- 4.4
Rincon De Diego
Creative cuisine with the reference to the Cambrils originals
- 2023-03-11
- Cambrils, Spain
- 165 (115 Menu + 50 Wine pairing) per person
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- 4.7
Miramar
Seafood-centered kitchen with gorgeous views over the sea
- 2022-12-03
- Llançà, Spain
- 350 (220 Menu + 130 Wine pairing) per person
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- 4.6
Le Calandre
Elevated precision expertly delivered through innovate yet authentic Italian plates
- 2022-11-19
- Sarmeola di Rubiano, Venice, Italy
- 445 (295 Menu + 150 Wine pairing) per person
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- 4.7
DiverXO
High-end, avant-garde tasting menus served on outré dishware in a sleek, modern dining room
- 2022-10-21
- Madrid, Spain
- 675 (375 Menu + 300 Wine pairing) per person
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- 4.4
El Portal de Echaurren
A standard-bearer for the cuisine of the Rioja region
- 2022-10-08
- Ezcaray, La Rioja, Spain
- 305 (185 Menu + 120 Wine pairing) per person
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- 4.5
RiFF
Mediterranean cousine with a German touch
- 2022-10-01
- Valencia, Spain
- 225 (145 Menu + 80 Wine pairing) per person
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- 4.5
Ibaya
Restaurant with the cuisine from Rioja in the SPA resort at the foot of the mountain
- 2022-08-06
- Soldeu, Andorra
- 145 per person
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- 4.6
Cenador de Amós
Cozy restaurant in the old building in the middle of Cantabria
- 2022-07-22
- Villaverde de Pontones, Cantabria, Spain
- 362 (237 Menu + 125 Wine pairing) per person
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- 4.7
Árbore de Veira
Seafood-oriented restaurant overlooking the bay of A Coruña
- 2022-07-18
- A Coruña, Spain
- 135 (70 Menu + 65 Wine pairing) per person
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- 4.6
Ajonegro
Fusion cuisine restaurant where they seek to highlight their own personality and cultures: Mexican and Spanish.
- 2022-07-17
- Logroño, Spain
- 65 per person
-
- 4.6
La Palme d'Or
Restaurant in the luxury Hotel Martinez with the ceramics made by the chef and his wife
- 2022-05-03
- Cannes, France
- 410 (280 Menu + 130 Wine pairing) per person
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- 4.6
Cocina Hermanos Torres
Huge open kitchen where diners can collaborate with chefs on their own refined tasting menus
- 2022-04-23
- Barcelona, Spain
- 350 (210 Menu + 140 Wine pairing) per person
-
- 4.7
La Cuina de Can Simón
Family-owned restaurant of Catalan cousine in Costa Brava
- 2021-12-25
- Tossa de Mar, Spain
- 98 per person
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- 4.7
Lasarte
Chef Martín Berasategui’s gastronomic vision for Barcelona
- 2021-12-03
- Barcelona, Spain
- 450 (280 Menu + 170 Wine pairing) per person
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- 4.7
Konstantin Filippou
Seafood-focused restaurant with dark settings in the heart of Vienna
- 2021-09-24
- Vienna, Austria
- 385 (250 Menu + 135 Wine pairing) per person
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- 4.5
Mugaritz
Costly experimental cuisine in the middle of nowhere
- 2021-07-06
- Errenteria, San Sebastian, Spain
- 402 (242 Menu + 160 Wine pairing) per person
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- 4.0
Neolokal
Contemporary Turkish cusine with the amazing views over Istanbul
- 2021-03-31
- Istanbul, Türkiye
- 100 (65 Menu + 35 Wine pairing) per person
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- 4.3
El Celler de Can Roca
Roca brothers restaurant with an 11-month upfront reservation
- 2020-09-06
- Girona, Spain
- 375 (265 Menu + 110 Wine pairing) per person
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- 4.8
Marqués de Riscal
Rioja region kitchen in a gorgeous Marques de Riscal hotel
- 2020-07-24
- Elciego, Spain
- 240 (150 Menu + 90 Wine pairing) per person
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- 4.5
Martín Berasategui
Original Martín Berasategui restaurant in a lovely little village with a view of a birch grove
- 2020-07-18
- Lasarte, San Sebastian, Spain
- 490 (315 Menu + 175 Wine pairing) per person
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- 4.8
